Pear Goat Cheese Wedges

Ingredients

2-3 pears
1 log or small container of spreadable goat cheese, unflavored
your choice of: slivered almonds, chopped pistachios, chopped walnuts
1/2 cup dried cranberries, chopped

Directions

Slice the pears into wedges, each about 1/2" at the thickest point.
Combine the nuts and cranberries you've selected in a wide bowl or plate.
Spread a dollop of goat cheese on the wider section of each pear, and then dip in the mixed nuts and cranberries.
Arrange on a plate (these work well arranged in a circle / sunburst pattern) and refrigerate until serving.

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