Pear Goat Cheese Wedges
Ingredients 2-3 pears 1 log or small container of spreadable goat cheese, unflavored your choice of: slivered almonds, chopped pistachios, chopped walnuts 1/2 cup dried cranberries, chopped Directions Slice the pears into wedges, each about 1/2" at the thickest point. Combine the nuts and cranberries you've selected in a wide bowl or plate. Spread a dollop of goat cheese on the wider section of each pear, and then dip in the mixed nuts and cranberries. Arrange on a plate (these work well arranged in a circle / sunburst pattern) and refrigerate until serving.

Comments
Post a Comment